Ginevra - The Restaurant in the Port of Ancona between sky and sea
+39 071 9715100 [email protected]

Ginevra Restaurant

Your food experience

Chef

Paolo Antinori

Our Creations

The Ginevra’s creations

Ginevra Restaurant

Your food experience

Chef

Paolo Antinori

Le nostre creazioni

Il Ritorno all’Essenza

Restaurant

An exclusive location on the port of Ancona where you can live an emotional taste experience..

Eating is an art, an act of love aiming at ourselves; here everything is cooked with experience and heart, through an original combination of tradition and innovation : this is the Ginevra Restaurant’s philosophy, a gourmet restaurant overlooking the port of Ancona.

TOTAL GUESTS

GUESTS AT THE TABLE

METERS OF DISTANCE BETWEEN THE TABLES

METER OF DISTANCE BETWEEN THE SEATS

Wisdom, Heart, Ingenuity, Passion

Ginevra is the flavour’s temple that smells like beauty, and where eating is an act of love

Gran Carte Menù

Our creations

Celebrate with us

Chef

Bistrò

Roof Garden

What they say about us

“Speechless”

Umpteenth business dinner there confirms the absolute superiority of this restaurant….read more

Stefano

Awesome

Impossible to define
Everything is fantastic from the moment you are welcomed to the moment you are served the last meal…..read more

Andrea

Simply amazing

What can you add to a breathtaking view, an exquisite cuisine and an impeccable service? Everything is simply amazing!!!

Elilla

“A taste of heaven”

Dinner at Ginevra Restaurant was a real taste of heaven. The location at dinner time was marvellous….read more

Gianluca

SHELLOVE

Italian Style Crudité Platter (Selection of Shellfish and Adriatic Fish)

CALL ME TARTARE

Piedmont beef tartare with sous vide soft-boiled egg

TAGLIATELLA IN LITTLE BLACK DRESS

Charcoal Tagliolini pasta with king prawns, bisque and peas oil

STEW

Fish stew with dory, langoustine, sea bream, king prawn and turbot cooked in different manners and wild herbs

DON’T CALL ME COD

Sous vide soft-boiled Iceland cod fillet with smoked potato mousse and Angellozzi black truffle

PANNA COTTA WITH THE AND GREEN APPLE

Panna cotta mousse, fiordilatte ice cream, small red fruits

Awards

Contact us

Each person has their own tastes and preferences, that is why we suggest that you book, choosing your own kind of table : maybe more intimate, or perhaps in front of the superb stained-glass window overlooking the Port. Because every choice at Ginevra Restaurant becomes special.

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Email: [email protected]

Phone: +39 071 9715100

Address: Rupi di Via XXIX Settembre 12 – 60122 – Ancona

Opening time: Open from Monday to Sunday
Lunch 12.30 – 14.30
Dinner 17.30 – 22.00

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Visualizza la nostra Policy Privacy

Email: [email protected]

Tel: +39 071 9715100

Indirizzo: Rupi di Via XXIX Settembre 12 – 60122 – Ancona

Orari: dal Lunedì al Sabato, dalle 19.00 alle 24.00

Enjoy the Ginevra Restaurant experience, listed in Michelin Guide 2021
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Il GINEVRA RESTAURANT riapre le sue porte con una carta completamente rinnovata e la degustazione di Chef Antinori dedicata all’oro bianco della terra, il Tartufo.

Ti faremo vivere un’esperienza in atmosfere intime e sicure, in modo che potrai concentrarti solo sull’unione dei colori e sapori dei piatti che assaggerai.  Per questo, ci teniamo a condividere con te sin da ora queste informazioni.

 Per la Vostra Tranquillità, un Protocollo che supera le richieste del DPCM.

 
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